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congratulations, friend!

You're engaged!! This is SO exciting! 

I know this time can be crazy and stressful but I promise to make selecting a wedding cake fun, easy, and of course, delicious!

here's how it works

01.

DOWNLOAD THE INVESTMENT GUIDE

This will answer a lot of questions right off the bat and give you a general idea of what to expect in terms of pricing

02.

RESERVE YOUR DATE ON MY CALENDAR

I only take a few wedding cakes per month so as soon as you have a venue snag your date on my calendar with a deposit

03.

BOOK YOUR DESIGN CONSULTATION

Now for the fun part! Let's design that cake and pick your flavors with a tasting box. YUM!!

recent work

flavors

Brown Butter Almond cake with Vanilla Almond Buttercream

Vanilla Bean with Vanilla Bean Buttercream 

Classic Red Velvet with Vanilla Buttercream 

Tangy Lemon with Strawberry Buttercream 

Rich Dark Chocolate with Salted Caramel Buttercream

 

 Vanilla Confetti with Cookies n' Cream Buttercream

popular sizes

Two Tier 

6"/ 8": 64 servings 

Three Tiers: 

4"/ 6"/ 8": 72 servings

6"/ 8"/ 10": 132 servings

The number of servings are based on our standard height cakes which will give a portion size of approx. 1"x2"x4"

Additional sizes are available and can be discussed!

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wanting more?

Say hello to a dessert bar! Cookies, Macarons, Cakesicles and more perfectly curated just for you!

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