congratulations, friend!
You're engaged!! This is SO exciting!
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I know this time can be crazy and stressful but I promise to make selecting a wedding cake fun, easy, and of course, delicious!
here's how it works
01.
DOWNLOAD THE INVESTMENT GUIDE
This will answer a lot of questions right off the bat and give you a general idea of what to expect in terms of pricing
02.
RESERVE YOUR DATE ON MY CALENDAR
I only take a few wedding cakes per month so as soon as you have a venue snag your date on my calendar with a deposit
03.
BOOK YOUR DESIGN CONSULTATION
Now for the fun part! Let's design that cake and pick your flavors with a tasting box. YUM!!
recent work
flavors
Brown Butter Almond cake with Vanilla Almond Buttercream
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Vanilla Bean with Vanilla Bean Buttercream
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Classic Red Velvet with Vanilla Buttercream
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Tangy Lemon with Strawberry Buttercream
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Rich Dark Chocolate with Salted Caramel Buttercream
Vanilla Confetti with Cookies n' Cream Buttercream
popular sizes
Two Tier
6"/ 8": 64 servings
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Three Tiers:
4"/ 6"/ 8": 72 servings
6"/ 8"/ 10": 132 servings
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The number of servings are based on our standard height cakes which will give a portion size of approx. 1"x2"x4"
Additional sizes are available and can be discussed!
wanting more?
Say hello to a dessert bar! Cookies, Macarons, Cakesicles and more perfectly curated just for you!
