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congratulations, friend!

You're engaged!! This is SO exciting! 

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I know this time can be crazy and stressful but I promise to make selecting a wedding cake fun, easy, and of course, delicious!

here's how it works

01.

DOWNLOAD THE INVESTMENT GUIDE

This will answer a lot of questions right off the bat and give you a general idea of what to expect in terms of pricing

02.

RESERVE YOUR DATE ON MY CALENDAR

I only take a few wedding cakes per month so as soon as you have a venue snag your date on my calendar with a deposit

03.

BOOK YOUR DESIGN CONSULTATION

Now for the fun part! Let's design that cake and pick your flavors with a tasting box. YUM!!

recent work

flavors

Brown Butter Almond cake with Vanilla Almond Buttercream

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Vanilla Bean with Vanilla Bean Buttercream 

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Classic Red Velvet with Vanilla Buttercream 

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Tangy Lemon with Strawberry Buttercream 

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Rich Dark Chocolate with Salted Caramel Buttercream

 

 Vanilla Confetti with Cookies n' Cream Buttercream

popular sizes

Two Tier 

6"/ 8": 64 servings 

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Three Tiers: 

4"/ 6"/ 8": 72 servings

6"/ 8"/ 10": 132 servings

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The number of servings are based on our standard height cakes which will give a portion size of approx. 1"x2"x4"

Additional sizes are available and can be discussed!

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wanting more?

Say hello to a dessert bar! Cookies, Macarons, Cakesicles and more perfectly curated just for you!

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