congratulations, friend!
You're engaged!! This is SO exciting!
I know this time can be crazy and stressful but I promise to make selecting a wedding cake fun, easy, and of course, delicious!
here's how it works
01.
DOWNLOAD THE INVESTMENT GUIDE
This will answer a lot of questions right off the bat and give you a general idea of what to expect in terms of pricing
02.
RESERVE YOUR DATE ON MY CALENDAR
I only take a few wedding cakes per month so as soon as you have a venue snag your date on my calendar with a deposit
03.
BOOK YOUR DESIGN CONSULTATION
Now for the fun part! Let's design that cake and pick your flavors with a tasting box. YUM!!
recent work
flavors
Brown Butter Almond cake with Vanilla Almond Buttercream
Vanilla Bean with Vanilla Bean Buttercream
Classic Red Velvet with Vanilla Buttercream
Tangy Lemon with Strawberry Buttercream
Rich Dark Chocolate with Salted Caramel Buttercream
Vanilla Confetti with Cookies n' Cream Buttercream
popular sizes
Two Tier
6"/ 8": 64 servings
Three Tiers:
4"/ 6"/ 8": 72 servings
6"/ 8"/ 10": 132 servings
The number of servings are based on our standard height cakes which will give a portion size of approx. 1"x2"x4"
Additional sizes are available and can be discussed!
wanting more?
Say hello to a dessert bar! Cookies, Macarons, Cakesicles and more perfectly curated just for you!
